Discover the delightful fusion of traditional dim sum with a Japanese twist with our Japanese Squid & Shrimp Siu Mai. Each Siu Mai is crafted with a savoury blend of fresh shrimp and squid for a bouncy and crisp texture, seasoned to perfection with authentic Japanese flavour. The thin and smooth wrapper ensures a delicate bite every time they are steamed to perfection.  
 
Ingredients: Squid, shrimp, mushroom, salt, chicken powder, sugar, pepper, sesame, monosodium glutamate, baking soda, wheat starch, flour wrapper, potato starch, tapioca starch