Discover the exquisite taste of our Japanese Chicken Teriyaki Siu Mai - 10pc, a creative fusion dim sum that blends Chinese and Japanese flavors. Each bite features tender, juicy chicken as the main filling, seasoned to perfection with classic Japanese teriyaki sauce made from soy sauce, mirin, sake, and sugar. Wrapped in a thin flour wrapper and shaped into delightful open-topped pouches, these siu mai are steamed to lock in all the delicious flavours. 
 
Ingredients: Chicken thigh, onion, mushroom, ginger, sesame seeds, salted, sugar, cornstarch, white pepper, monosodium glutamate, sesame oil, green onion, garlic, flour wrapper
 
Sauce: soy sauce, mirin, sugar, black pepper, sesame oil